Contact/ Wine list/ History/ Home/Links/ Fotografia

Antipasti
Primi Piatti
Paste Fresche
Secondi Piatti
Pizza
Desserts
Antipasti
Zuppa Del Giorno
Soup of the day
3.95
Bruschetta
Toasted garlic bread topped with Roma tomatoes, fresh basil, virgin oil and garlic.
6.95
Carpaccio
Thinly sliced fillet of beef topped with rugola, shaved reggiano & olive oil
.
8.95
Focaccina Farcita
Folded pizza dough filled with mozzarella and topped with arugola and Italian Parma prosciutto.
8.95
Antipasto Mediterraneo
A delicious variety of grilled and sauteed vegetables from our antipasto table.
8.95
Salmone Marinato
Thin slices of marinated Atlantic Salmon on a bed of arugola, with capers and sweet red onion.
7.95
Caesar Salad
or with grilled chicken breast and avocado
Classic Caesar salad with shaved Reggiano parmesan & homemade croutons.
6.95
10.95
Rughetta con noci
Baby arugola salad with goat cheese, walnuts, olive oil, & lemon dressing.
6.95
Insalata mista
Mixed baby greens with fresh tomato and a balsamic vinegarette.
4.95
Insalata Caprese
Fresh mozzarella and Roma tomatoes on a bed of arugola with fresh basil and olive oil.
8.95
Calamari
Sauteed with fresh garlic, olive oil & fresh tomato or deep fried.
8.95
Primi Piatti
Capellini Pomodoro
Angel hair pasta, with fresh Roma tomato, sliced garlic, virgin olive oil and fresh basil.
9.95
Penne alla Zingara
Quill shaped pasta, with Italian sausage, smoked mozzarella, garlic, sundried tomato & tomato sauce.
11.50
Ziti alla Puttanesca
Long tube pasta with onions, Kalamata olives, capers, anchovy, chili pepper & tomato sauce.
10.50
Rigatoni con Melanzane
Large tube pasta with grilled eggplant, smoked mozzarella, tomato sauce and fresh basil.
10.50
Spaghetti alla Bolognese
Spaghetti with a meat ragout, simmered in port, red wine, onions, celery, carrots, and fresh bay leaf
.
10.50
Farfalle alla Contadina
Bow tie pasta with chicken and mushrooms in a light tomato cream sauce.
11.50
Linguine Vongole Cozze
Linguine with baby Manilla clams, black mussels in a spicy red or white wine garlic sauce.
13.95
Risotto of the day m.p
Homemade Ravioli of the day m.p
 

Paste Fresche
Lasagna Del Giorno
Lasagna of the day.
13.50
Cannelloni della Mamma
Homemade Crepes filled with chicken and spinach, bechamel & topped with tomato sauce and fresh basil.
13.50
Gnocchi
Homemade potato dumplings with your choice of: gorgonzola sauce, butter & sage, tomato sauce, mozzarella & basil.
13.50
Ravioli Alla Caprese
Homemade Cheese Ravioli with ricotta , parmesan, marjoram, in a tomato sauce with fresh basil.
13.50
Secondi Piatti
Paillard di Pollo
Grilled chicken breast on a bed of shepherd's greens with diced Roma tomato, garlic, extra virgin oil and fresh basil.
11.95
Salsiccia alla Griglia
Grilled Italian sausage topped with roasted red peppers, served with roasted potatoes and fresh vegetables.
12.95


Gisella's Specialties
 
Scialatielli Allo Scoglio
Homemade curly pasta speckled with parsley, with rock shrimp, arugola and
fresh tomato.
13.95
Branzino All'Acqua Pazza
Fresh Chilean Sea Bass filet baked in our wood fired oven with fresh leeks, mushrooms, cherry tomatoes and fresh basil, served with roasted potatoes and fresh vegetables.
m.p
Pollo Al Forno Di Legna
Half chicken roasted in our wood fired oven with rosemary and virgin oil, served with roasted potatoes and fresh vegetables.
11.95
Agnello All'Aceto Balsamico
Rack of New Zealand Lamb with a balsamic vinegar reduction glaze, served with roasted potatoes and fresh vegetables.
19.95
Filletto Alla Marsala
Grilled Tenderloin filet with a Marsala wine reduction and wild mushrooms, served with roasted potatoes and fresh vegetables.
19.95
Osso Buco Con Polenta
Braised veal shank with a ragout of tomato and vegetables served with grilled polenta and fresh vegetables.
18.95

Pizza
 
Margherita
Pizza with tomato sauce, mozzarella and basil.
8.95
Capricciosa
Pizza with tomato sauce, mozzarella, mushroom, artichoke, Parma prosciutto and sweet onion.
11.95
Quattro Stagioni
Pizza with tomato sauce, mozzarella, mushroom, artichoke, olives, and ham.
11.95
Prosciutto E Carciofi
Pizza with tomato sauce, mozzarella, artichoke and Parma prosciutto
.
11.95
Boscaiola
Pizza with tomato sauce, mozzarella, fresh mixed mushrooms and oregano
10.95
Quattro Formaggi
Pizza with mozzarella, gorgonzola, parmigiano and provolone.
10.95
Giardiniera
Pizza with tomato sauce, fresh tomato, zucchini, eggplant, bell peppers, oregano.
9.95
Salsiccia
Pizza with tomato sauce, mozzarella, Italian sausage, goat cheese and parsley.
11.95
Napoletana
Pizza with tomato sauce, garlic, anchovies and oregano
8.95
Mediterranea
Pizza with tomato sauce, fresh sliced tomato, shrimp, mussels, clams and garlic.
12.95
Diavola
Pizza with tomato sauce, mozzarella, spicy salame, olives and chili peppers.
10.95
Siciliana
Pizza with tomato sauce, mozzarella, capers, spicy sausage, sweet onions and chili peppers.
11.95
Festosa
Pizza with tomato sauce, mozzarella, roasted red peppers, olives, capers, artichoke, mushrooms, sweet onions and anchiovies.
11.95
Prosciutto Cotto E Funghi
Pizza with tomato sauce, mozzarella, mushrooms, cooked ham and oregano.
11.95
Calzone
Folded pizza filled with fresh tomato, mushrooms, mozzarella and cooked ham.
11.95
DAILY MEAT AND FRESH FISH SPECIALS, RISOTTO'S, AND PASTA'S,
HOMEMADE BREADS AND DESSERTS INCLUDING OUR SPECIALTY LEMON TIRAMISU
Given 3 lips in "THE BEST PLACES TO KISS"
Southern California Romantic Travel Guide.
All desserts are homemade
Tiramisu Al Limone
O
ur specialty~ Lemon Tiramisu.
5.95
Tiramisu
Traditional Tiramisu
.
5.95
Torta Di Mandorla
Almond chocolate cake served with creme anglaise, topped with chocolate sauce.
5.95
Torta Di Formaggio
Italian style cheesecake made with ricotta, served with rasberry coulis
5.95
Creme Caramel
Creamy vanilla custard with caramel sauce
.
5.95
Gelato
Italian ice cream, homemade daily selections.
4.50
Sorbetto
Fresh fruit sorbets, daily selections.
3.75
 
PORTS AND DESSERT WINES

FONSECA Bin # 27 5.00
VIN SANTO, Antinori 4.50



copyright www.warpstyle.com
all rights reserved 2001